No. 5 - The Gourmet
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The culinary expert's tool of choice. The Santoku design is a level up from the Daily knife. Made for those who prefer greater precision in the kitchen.
Materials
The No. 5 knife is made from Swedish carbon steel, which is produced from recycled saw blades. The handle is crafted from American Ash wood and is sourced from an FSC-certified supplier. Three brass rivets hold together the blade and the handle, producing a simple design that suits any kitchen.
Knife Dimensions
Blade Length = 185mm
Total Knife Length = 305mm
Maximum Blade Width = 48mm
About the Manufacturer
All Nuz knives are hand-crafted in Waiuku, New Zealand at the Svord workshop. You can trust that you are buying a quality product developed with over 40 years of expertise in the knife-making industry.
Sustainability
With every Nuz knife sold, Nuz offsets all emissions generated in the production process through Trees That Count. So you know that with every knife purchased you are helping to mitigate climate change and boost New Zealand's native biodiversity.
Care instructions
For detailed care instructions and information on how to sharpen your knife, please see the Knife Care page.